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Exquisite Heirlooms Abound

Dearest Eaters,

The climax is here!! Heirloom Tomatoes are at their peak this week. We've been harvesting hundreds of pounds of juicy, full-bodied fruits bursting with the flavors of summer. INDULGE KC.
The market tables will be piled high at this Saturday's Brookside Farmers' Market. We'll be running a BULK DISCOUNT on heirlooms: 10 pounds or more for $3/lb. Load up on a rainbow of my favorite varieties: Cherokee Purple, Striped German, Dr. Wyche's Yellow, Italian Heirloom, Green Zebra, and Japanese Black Trifele. Feast all week on gourmet BLT's, caprese salad, panzanella, gazpacho, and fresh salsa. Isolation aint so bad if you've got maters, eh? And basil of course...

You can simply show-up and shop the market OR pre-order products online for market pick-up. Not all our products are available for pre-order (but we try to have a nice selection). If a produce item is "sold-out" online, don't despair. We'll still have plenty on the (oh so colorful) market tables!!
 
Pre-Order Products
*Orders due Thursday by midnight.

In the Kitchen...

The URBAVORE family has been "eating up a storm" now that tomato season is here. We work ten-hour days, and then gobble down about ten pounds of tomatoes at night! No joke!! My boys go wild for maters.

Panzanella is an easy crowd pleaser. I never follow recipes exactly, but I use them for inspiration:
Cherry Tomato Salsa is a staple around here. Percy my 9-year-old even whips this up himself:
Caprese Salad (or some form of sliced heirlooms with cheese & basil) is an absolute MUST. Pictured here is our typical platter of sliced tomatoes before we add fresh mozzarella & basil:
My absolute favorite though, is Eggplant Bruschetta!!! Topping roasted eggplant with diced tomatoes, basil, sweet red onion, and feta is absolutely to die for. The roasted sweet peppers stuffed with pecorino aren't bad either:
If you'd like some more recipe inspiration (and a good dose of heirloom tomato PORN) check-out these tantalizing tomato concoctions from The View From Great Island.

As always, we care about your health & safety. Please wear a mask and stay distanced from your fellow shoppers. We are proud to offer the BEST food in the SAFEST environment. See you Saturday!!


Much love,

Farmer Brooke & Farmer Dan
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