Dear Seafood Lovers,

Saturday evening sees Malaysia’s own Sturgeon farmers T’Lur bring a 10kg whopper for us to enjoy not only the freshest Caviar but also the meat and skin – nothing will be wasted. Dinners also get to try our Anna Dutch Caviar too. There is still time to Sign up.

Sunday morning – the first round of Little Rotters. Rotting guru Harbir Gill of Ground Control shows us how to compost followed by Sunday Brunch! Sign Up

See below for more details and click on the link above for the freshest fish and deals at our Fishmonger.

Best wishes, SRS Team
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