Cape Mentelle’s cabernet cavalcade
By Huon Hooke.
Cape Mentelle is one of the grand cru wineries of Margaret River, whose cabernet sauvignon can be said…
A possible packaging solution
By Bob Campbell MW.
Bob Campbell MW has become an expert in wine packaging. Bottles of wine arrive on his doorstep in…
Freixenet’s global sparklings
By Anthony Rose.
In 2018, Freixenet and Henkell joined forces to create the world leader in the sparkling wine sector with…
Dog Point’s newly-released puppies
By Bob Campbell MW.
Dog Point has very wisely “stuck to the knitting”. By making just four wines from three grape varieties,…
Flowers for fizz
By Huon Hooke.
A variation on Kir Royale is Hibiscus Royal, made with a product called Wild Hibiscus Flowers in Syrup.…
The uniquely Australian Christmas
By Ralph Kyte-Powell.
Christmas approaches, and there is no better time to enjoy all three of these uniquely Australian wines.
Frustrating Champagne labelling
By Huon Hooke.
As an enthusiastic Champagne drinker first, and wine professional second, Huon Hooke is frustrated by the lack of…
Comet vintages
By Bob Campbell MW.
Winemakers – when you next experience a good vintage you might just want to check the night sky…
Sports legends release own wines
By Huon Hooke.
Sporting heroes have long been effective wine-selling tools. Now, Ricky Ponting has launched his own range.
Brad Butterworth buys winery
By Bob Campbell MW.
Yachting legend, Brad Butterworth, has teamed up with his cousin, Warren Butterworth, to buy Martinborough winery, Julicher Estate.
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