This month, check out stories on Valentine's Day recipes, Royal Red Shrimp, cold-weather fish, and much more.

Impress Your Valentine With Home-Cooked Alabama Gulf Seafood

Wanna know the secret to impressing your sweetheart on Valentine's Day? Go buy some fresh Alabama Gulf Seafood and cook for ‘em. Read More >>

Royal Red Shrimp Provide a Princely Meal on Alabama’s Gulf Coast

Royal Red Shrimp are a Gulf Coast delicacy, and they’re only getting more popular these days. Have you tried this Alabama Seafood delicacy? Read More >>

On The Move: Alabama Restaurants and Chefs Forging New Paths

From new restaurants and kitchens to chefs on the move, purveyors of Alabama Gulf Seafood were on the move in 2016. Recap the highlights. Read More >>

Seasonal Seafood: Warm Up Your Grill For These Cold-Weather Fish

Gulf fish aren't just delicious in the summertime. Get your forks and plates ready for these great winter fish while the weather’s cool. Read More >>


There’s a reason Grouper is one of the most popular fish on the Gulf Coast. It tastes wonderful grilled or fried, and it’s the perfect choice for a delicious fish sandwich. Learn More >>

Chef Chris Sherrill

Flora-Bama Yacht Club’s Chef Chris Sherrill isn’t just one of the finest chefs on the Gulf Coast—he’s a strong supporter of bycatch awareness through the NUISANCE Group. Learn More >>

Lionfish Nachos

Ever tried Gulf Lionfish? It’s more than an invasive species—it’s quite delicious, especially when it’s on a plate of nachos. (Can’t find any Lionfish? Try substituting Flounder.) Cook It >>

Ernie Anderson of Graham Shrimp Co.

For more than a quarter century, Ernie Anderson and his team at Graham Shrimp Co. in Bayou La Batre have been processing fresh Alabama Gulf Shrimp. Read More >>

March 19-21 | Seafood Expo North America

Boston Convention & Exhibition Center, Boston, MA

May 19-21 | Hangout Music Festival

The Hangout, Gulf Shores, AL

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