Join us for a Passover Seder Dinner
www.thegeneralmuir.com


Join us for a
Passover Seder Dinner

 


Monday, April 14 & Tuesday, April 15


Menu

House Baked Matzoh
Chopped Liver & Egg Salad
Charosets

. . . . . . . . . .
 
Matzoh Ball Soup
 
Scottish Salmon Gefilte Fish
black radish sour cream sauce
 
Local Bitter Greens
farro, hazelnuts, beets

. . . . . . . . . .
 
Red Wine and Shallot Braised Brisket or Orange Coriander-Glazed Winter Vegetables
 
Potato Kugel – Tzimmes – Marinated Mushrooms

. . . . . . . . . .
 
Flourless Chocolate Almond Torte or Orange Almond Cake
 
$48/person
$68/person with wine pairing
(excludes tax & gratuity) 

 
Seder plate optional, $20 (bring your own haggadahs, please)

 

Please call 678.927.9131 or email shelley@thegeneralmuir.com for reservations. We have reservations available between 5:30 and 8pm. Deadline for reservations and Passover catering orders, Wednesday, April 9. Please let us know in advance if you will conduct a seder during your meal so that we may time the service of your meal to suit you. Full menu also available for catering.

. . . . . . . . . .

Passover Bakery Offerings
 
Almond Rochers (dairy free) 1.50/each
Black Cars (chocolate almond sandwich cookies) 2.50/each
Coconut-Chocolate Chip Macaroons 2/each
Cheesecake 60/whole
Chocolate Almond Torte 40/whole
Flourless Chocolate Cake 45/whole            
Orange Almond Cake (dairy free) 40/whole
 
Whole cakes are 9 inches and serve approximately 12 people. Please place orders 48 hours in advance.
Copyright © 2014 The General Muir, All rights reserved.
Email Marketing Powered by Mailchimp